Description
Oenologist Juraj Sladic created this unique wine from Babic grapes, from limestone karst. Created on land, aged in the Adriatic Sea – at a depth of 20 meters, under a pressure of 3 atm and a temperature of 10°C.
This babic comes from the Sibenik area, from the position of Jadrtovac, known for its high quality grapes. Deep ruby color and concentrated fruit, first dominated by marasca, then cranberries and prunes. In addition to oak notes, earthy notes also occur. Expressed tannins, a very intense, yet lively and fruity wine that doesn’t tire and invites for more.
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