Description
Twelve years is a long time to wait, but patience has its rewards. Starting with our signature “high rye” recipe, this impeccable bourbon whiskey is the satisfying result of maturing for more than a decade in the finest charred American white oak barrels.
A high-rye bourbon with the same mash bill as 1792 Small Batch, this whiskey will be an annual limited release. The nose offers an inviting medley of chocolate-covered cherries, pound cake, buttered toast, blackberry, and licorice. The palate is mellow and honeyed, with notes of cedar, chocolate chip cookies, blackberry jam, coconut shavings, and cigar wrapper, all completed by a finish of brown sugar, chocolate, peanut shell, and cracked pepper.
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