Description
The original Peruvian bitters and the only bitters for a truly authentic Pisco Sour. Chuncho is a complex and well balanced combination of over 30 various peels, herbs, roots, barks and flowers from the Peruvian forest – including Quina and Sarrapia leaves – that are macerated then rested for six months in oak barrels.
All Natural, Alcohol Base – 40% ABV, Made in Peru
Ingredients: Rectified Alcohol, Treated Water, Mashed Herbs, Natural Aromatic Bitter Bark and Flowers
Volume: 2.5 oz
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