Description
Calirosa Añejo is aged for 18 months in California red wine barrels. On the nose, Añejo is caramel-forward with hints of nutmeg and chocolate. Upon tasting, Calirosa Añejo is well-rounded with notes of toffee and dried fruit.
Wine Enthusiast
- we89
Aged in red wine barrels for 18 months, this tawny Tequila mixes vanilla, dried cherry and cinnamon aromas. The palate opens with hints of cocoa and cherry, leading into a drying, cayenne-peppery finish with a distinct allspice character.
Kara Newman, May 1, 2022
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