Description
Wine of long tradition coming from the vines of Caparzo (North), La Caduta (West), Cassero (South) and San Piero Caselle (East). A Brunello unique in style, enhanced by the different microclimates.roasts, grilled, spit-roast or braised meats, game, ripe cheeses SERVING TEMPERATURE: 18° C, better if uncorked 1 – 2 hours before serving.
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