Description
The GINSTR Stuttgart Dry Gin is a tribute to the German city of Stuttgart. Many of the numerous botanicals, such as the juicy juniper berries from the vineyards in the Rems Valley, come from the surrounding area. The exotic botanicals are sourced from regional traders.
Now there is the GINSTR Winter Gin by Markus Escher and Alexander Franke. This is, like the normal Stuttgart Dry Gin, also 100% handmade, from the harvest of the botanicals to the bottling and numbering of the bottles.
46 botanicals were used for the gin: Juniper berries, citrus fruits, rosemary, cardamom, coriander, liquorice, kaffir lime leaves, orange blossoms, hibiscus blossoms, pomegranate seeds, fragrant cinnamon stars, mandarins, oranges, plums, etc.
Awards GINSTR:
– Gold at Frankfurt International Trophy 2020
– Gold at Wine & Spirit Challenge 2020
– Best Gin at the Gin Guide Awards 2020
– Gold at World Spirits Awards 2018
– Double Gold at China Wine & Spirits Awards 2018
– Award at IWSC Trophy 2018
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