Description
The Heinrich winery is located in Gols in Burgenland. It is run by Gernot and Heike Heinrich. A great wine can only be produced if the vines feel at home. The family’s vineyards are located in Purbach, Breitenbrunn, Winden, Jois, Neusiedl am See, Weiden, Gold, Moenchhof and Podersdorf. The numerous hours of sunshine around Lake Neusiedl allow the grapes to develop fully and reflect this intensity in the taste. This Heinrich is produced using spontaneous fermentation. It is then left on the skins in steel tanks for two weeks. This is followed by 3 years of maturation in 500-liter barrels and wooden fermentation racks.
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