Description
As a traditional bourbon whiskey, this whiskey is aged in new charred oak barrels for a smooth, full bodied oak experience. However, unlike most bourbons, our signature bourbon whiskey recipe (proudly mashed, fermented, and distilled in Winter Park, CO), is aged with three different types of wood for an incredible complexity and delightful marriage of flavors. Additionally, the fresh grains that we source from a local Colorado farm, gives the spirit an incredibly deep grain flavor that makes this whiskey truly unique.
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