Description
Jack Daniel’s Single Barrel Rye is a far cry from good Old No. 7, and thus will appeal to not only fans of that bottling, but rye drinkers in general. Rye also uses the same cave spring water from the Jack Daniel’s Hollow, proprietary yeast and charcoal-mellowing process that’s been used in the distillery’s 150-year-old Tennessee Whiskey recipe.
From there, the liquid enters a charred White American Oak barrel, crafted at Jack Daniel’s very own cooperage, and set to age in the upper regions of the barrelhouse. In this resting place, the whiskey is exposed to the extreme temperature variations that a Lynchburg, Tennessee season brings.
47% ABV / 94 Proof
750 ML
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