Description
The Lackner Tinnacher winery is a family business that has been making wine since 1770. Wilma and Fritz Tinnacher have run the winery for about 30 years, and in 2013 it was taken over by daughter Katharina Tinnacher.
In addition to wine, fruit is also grown and harvested by hand in beautiful Styria. The resulting schnapps from the cultivated fruit is bottled according to the Maria Theresian distilling law from the 18th century.
The maturation period of Williams Christ is 12 years.
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