Description
Grand Siècle is made with a pinot noir and chardonnay blend, with the latter being slightly dominant. Twelve of the most prestigious villages supply these grapes; all of them classified at 100% Grands Crus such as Ambonnay, Verzenay, Mailly, Avize, Cramant, Chouilly and Le Mesnil-sur-Oger. Within the vineyards of these villages, only the very best plots are selected, as are the finest musts from the pressings. The blended wine is then aged during the second fermentation on the yeast for approximately five years.
Food Pairing: Grand Siècle pairs with high quality produce and refined dishes, particularly, noble fish and crustaceans. Scallop carpaccio with lemon caviar or roasted veal filet mignon.
Grape varietal: 60% Chardonnay and 40% Pinot Noir
Ageing: 10 Years
Wine Enthusiast Rating: 97 Pts.
12% ABV
750 ML
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