Description
Born in Benevento, Campania in 1860, Liquore Strega is one of the most famous Italian liqueurs. Obtained by the distillation of about 70 herbs and spices from all over the world, Strega is a wholely natural product. Its unique yet versatile flavor can be enjoyed in many ways: neat, iced, or mixed in more sophisticated long drinks and cocktails.
Liquore Strega is unmistakable for its taste, thanks to the exclusive use of natural ingredients. Its processing starts with the grinding of about 70 herbs and spices, selected from all over the world, each one with unique properties. Among these herbs are Ceylon cinnamon, Florentine iris, Italian Apennine juniper, and Samnite mint, which grows along the riverbanks in the whole region.
Strega gets its characteristic yellow color from the precious Saffron that is added to the herb distillate. The liqueur is aged in ash barrels over a long period of time to ensure a perfect blending of the different aromas.
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