Description
The Francoli family distillery, which was founded in 1875 in Ghemme in Piedmont, Italy, is now one of the largest and best-known distilleries in the region and stands for the highest quality and traditional craftsmanship. Francoli has made a name for itself as a pioneer in environmentally friendly grappa production by being the first grappa distillery in the world to achieve a completely carbon-neutral carbon footprint. To ensure this sustainable production, the heat for the distillation process is obtained from plant-based fuels, which have a significantly lower environmental impact than conventional energy sources.
But Francoli’s commitment to the environment goes far beyond production: as part of the “Impatto Zero” project, the company has created a protected area of an impressive 340,000 square meters in Costa Rica. With this contribution to international nature conservation, Francoli shows that sustainability and the protection of natural resources are firmly anchored in the company’s values. This combination of environmentally friendly innovation and long-standing tradition makes the Francoli distillery a role model in modern spirits production.
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