Description
Pisco Hermano comes from the Peruvian Bodega San Nicolas from the valley around the city of Pisco.
Pisco means “bird” in the language of the Peruvian natives and is a grape brandy from South America, Peru, which was produced as early as the 16th century.
In Peru, “Acholado” is the name given to Pisco that is made from at least two grape varieties, i.e. a blend or a cuvee of different grapes, grape must or distilled Pisco.
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