Description
Poggio Al Lupo Toscana Cabernet Sauvignon is a testament to the potential of Cabernet Sauvignon in the Maremma. It exudes enticing aromas of blackberry and a touch of cedar. On the palate, it unveils layers of dark plum and a hint of mocha. The wine’s refined tannins and bright acidity provide a structured framework, leading to a long, memorable finish.
This Cabernet Sauvignon offers up copious jammy dark fruit, chocolate and sweet spice. This opulent, juicy Cabernet Sauvignon is packed to the core. Plush contours wrap it all together in style.
The wine has a deep, opaque purple color suggesting intensity and extraction. Heady aromas and flavors deliver jammy black fruit with notes of cedar. The body is full, with silky tannins and a long, penetrating finish. This wine is exceptional with full-flavored meats and hard cheese.
Food Pairing: Exceptional with full-flavored meats and hard cheeses.
Blend: 70% Cabernet Sauvignon, blended with Alicante and Petit Verdot aged in new French oak.
Vinous Media Rating: 90 Pts.
14.5% ABV
750 ML
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