Description
The Malteco Seleccion 1991 rum comes from a traditional Guatemalan recipe and embodies the rich history and craftsmanship of the region.
Production takes place in Panama, where the fresh sugar cane juice is distilled using the column still method.
After distillation, Rum Malteco Seleccion 1991 is matured in specially selected bourbon barrels. These barrels are taken to the mountains of Panama, where the rum matures under optimal climatic conditions and develops its unique flavor. The carefully monitored ageing process contributes significantly to the exceptional quality and depth of Malteco Seleccion 1991.
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