Description
Bright, pale straw yellow with sharp green reflections, this friulano has a complex and elegant nose; floral notes are prevalent, revived by freshness and minerality. When you taste this, you will taste great elegance and typicity; balanced acidity; attractive savory aftertaste that lingers on the palate.
100% Friulano grape, fermented with wild yeast in temperature-controlled stainless steel preceded by a one-day maceration on the skins. Aged on the lees for at least three months with frequent batonnage.
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