Description
Pronounced aromas of blueberry, plum and cassis are layered with earthy notes of leather and molasses. Rich and substantial on the palate, flavors of more blueberry, plum and cherry carry over to a long, toasty finish.Try this wine with smoked meats, caramelized vegetablesand slow-cooked foods, which will complement its rich, earthy nature. Winery Chef Chris Kennedy recommends grilled onions and peppers with spicy sausage.
James Suckling
- js94
A rich, round red with plum, berry, chocolate and walnut character. Lots of cherry flavors. It’s full-bodied with round tannins and a delicious finish. 49% malbec, 27% petit verdot and 24% cabernet sauvignon. Drink or hold.
Wine Spectator
- ws90
Spiced plum, cherry and berry flavors are amplified by bittersweet chocolate, tobacco and date nut bread accents, along with hints of cola and dried herbs. Shows good concentration and length. Malbec, Petit Verdot and Cabernet Sauvignon. Drink now. 7,200 cases made.
MaryAnn Worobiec, October 7, 2024
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