Description
Wine Enthusiast 94 rating “This deep-violet-red colored wine has a nose of black cherry, cocoa powder and butterscotch. Dark berry flavors are backed by bold notes of clove, mint, milk chocolate, caramel and violet. Elegant tannins and well-integrated acidity glide into a long-lasting finish. Drink through 2033.” — Mike DeSimone
So, Ugalde Felipe Rioja Reserva is a pretty solid wine from Spain’s Rioja region, which is famous for its awesome wines. The “Reserva” label means it’s been aged for a minimum of three years, with at least one year in oak barrels. This aging gives the wine a smooth, refined feel and lets all those complex flavors come through.
Typically, it’s made from Tempranillo, which is the main grape in Rioja, but they might also throw in a bit of Graciano, Mazuelo, or Garnacha. After being aged in oak, it picks up these nice vanilla, spice, and even tobacco notes, balancing out the darker fruit flavors like blackberry and plum.
The tannins are strong at first, but they mellow out as the wine ages, making it even more enjoyable over time. It’s a great wine to pair with hearty meals like roasted meats, stews, or strong cheeses. If you’re into wines that evolve and develop, this one’s a good choice to sit on for a few years!
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