Description
90 Points from Wine Enthusiast: Look for the elephant on the label. Made in South Africa from the fruit of the marula tree, this liqueur is surprisingly light on the palate, mixing subtle fruit and vanilla tones. A portion of proceeds benefit elephant habitat conservation efforts throughout Africa.
Made from the delicious marula fruit of sub-Equatorial Africa, the marula spirit is distilled and aged in French oak for two years. It is then blended with our velvety cream to create the smooth taste of Amarula – best savoured over ice, preferably with a view.
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