Description
The Knights Valley Cabernet Sauvignon is a gorgeous and powerful, full-bodied red with a lovely structure, beautiful density, and classic approachability. The nose expresses bright red berry fruits with red cherry, ripe plum, and cassis, alongside lifted cherry blossom and lavender notes. On the palate, darker berry character shows through with blackcurrant and boysenberry, while traditional Knights Valley tones of wild lavender and dark chocolate are supported by earthy and savory notes of chaparral sage, potpourri, and leather, with subtle hints of graphite, black tea, and tobacco leaf. Warmer, spiced elements of vanilla, cinnamon, and almond husk also show through nicely, as a nod to the well- integrated oak.
To maintain the unique characteristics of the different lots from various areas of the vineyard, each is monitored carefully throughout the vinification and aging process. Extended maceration extracted maximum color, aromas, and flavors from the grapes. It also developed generous tannins to enhance the lush mouthfeel of the blend.
Varietal: 89% Cabernet Sauvignon, 4% Merlot, 3% Petit Verdot, 2% Malbec, 2% Cabernet Franc.
James Suckling Rating: 94 pts.
14.8% ABV
750 ML
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