Description
The Cuvée des Meilleurs Ouvriers de France is a blended liqueur. To create this liqueur, the Carthusians brought all their know-how and knowledge to select traditional Chartreuse Jaune liqueurs and seek a different aromatic balance, highlighting freshness and liveliness.Ideally, as a digestif, serve chilled between 12 and 13°C or over ice to discover all its flavor and aromatic complexity.
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