Description
Deep and intense red. A bouquet of fresh red and black fruits. Power and finesse are combined throughout the tasting. The fruits of the nose are found in the mouth accompanied by smooth tannins.Pair with white meat, poultry, red meat, cheese, vegan dishes.
James Suckling
- js90
A brambly nose with potpourri, grilled herbs and some nicely baked red cherries. Juicy and firm, this has soft-grained tannins and a solid finish. Cabernet sauvignon and merlot. Vegan. Drink from 2025.
Zekun Shuai, December 23, 2024
Wine Spectator
- ws88
Lemon peel and pith notes give this a nervy edge, with a light quinine accent adding to its pleasantly tangy persona. Sauvignon Blanc and Semillon. Drink now. 2,500 cases made.
Jonny McCormick, February 12, 2024
Wine Enthusiast
- we87
A fresh and fruity wine, this comes from the same team that produces Château Dauzac in Margaux. It has red fruit and spice with light tannins and final acidity. Drink now or age until 2025. Suitable for vegans.
Roger Voss, November 1, 2024
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