Description
Jaegermeister is a liqueur of 56 herbs. The recipe for the liqueur has been around since 1934, and Jaegermeister is produced and bottled in Wolfenbuettel in Lower Saxony.
The Jaegermeister logo refers to the St. Hubertus legend and shows the head of a deer with a shining cross between the rungs of its antlers.
The new variety “Hot Ginger” convinces with the classic Jaegermeister taste paired with a pleasant spiciness.
…because it’s sharp.
Try it. Or don’t.
Love it. Or hate it.
We appreciate both. – Jaegermeister
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