Description
Butter Chardonnay is rich, bold, and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe, and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess and age it in our unique blend of oak. Butter brims with tone fruit and baked lemon notes and has a lovely, long, vanilla finish.
Wine Spectator
- ws85
Fruity and filled with red peach and apple tart flavors. Roasted almond accents show on the finish. Sold as a four-pack of 250ml cans for $20. Drink now. 12,000 cases made.
Kim Marcus, January 10, 2019
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