Description
The Smoked Cinnamon Bitters were inspired by a grandmother’s den, with the faint smell of a sooty, wood-burning fireplace. And the “whiskey cookies” made on Christmas (baking spice packed fruit cake cookies with a generous helping of whiskey), which as a child made you feel like you were getting away with something by being allowed to have one.
Ingredients include: Cedar wood smoked black tea, Black pepper, Cinnamon, Wild cherry bark, Gentian root, and Clove.
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