Description
Ron Abuelo Anejo 7 Anos, a rum of high quality, is characterized by its unique manufacturing process. This noble drop is obtained from carefully fermented sugar cane syrup, which gives it a special base.
What makes Ron Abuelo Anejo 7 Anos special is its maturation, which takes place over seven years in small white oak barrels. During this time, the rum merges with the aromas of the wood and absorbs subtle nuances that give the taste an incomparable depth.
A true pleasure for discerning rum lovers.
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