Description
A simple but versatile fruit, inspired Ron Colon and so this coffee-infused rum was born.
El Salvador produces a rich and world-renowned coffee heritage; the coffee for the coffee infusion used comes from Jags Head coffees, the coffee has been grown there by the family for over 150 years.
Each bean is sorted and tested to ensure the authentic farm-to-cup experience, guaranteeing a high standard.
Awards:
– DOUBLE GOLD at the 2021 San Francisco World Spirits Competition.
Reviews
There are no reviews yet.